• Home
    • Farmers' Market Finds
    • Maker Series
    • Picnic
    • Recipes
    • Travel
    • Wines with Premshree
    • Australia
    • Belgium
    • Colombia
    • Croatia
    • Estonia
    • Finland
    • Hong Kong
    • India
    • Mexico
    • The Netherlands
    • Singapore
    • Thailand
    • United States
    • Vietnam
  • About
Menu

polka dot socks

  • Home
  • Series
    • Farmers' Market Finds
    • Maker Series
    • Picnic
    • Recipes
    • Travel
    • Wines with Premshree
  • Destinations
    • Australia
    • Belgium
    • Colombia
    • Croatia
    • Estonia
    • Finland
    • Hong Kong
    • India
    • Mexico
    • The Netherlands
    • Singapore
    • Thailand
    • United States
    • Vietnam
  • About

Meghan and Prem have moved on. You can now find Meghan writing at Small Bag Big Appetite, and Prem at Disquiet. Thank you for being with us on our journeys!

Phở Bò on the streets of Hà Nội, Vietnam

Sporadic Bursts of Instant Gratification (or, The Most Memorable Bites of the Year), 2016 edition

December 31, 2016

This year saw a lot of travel as we kicked off the year traveling around Southeast Asia for six weeks, visiting India, Singapore, southern Thailand and Vietnam. We ate a lot of incredible food on our inaugural visit to Vietnam, many of which made it here. There was always fish sauce on the table and, on occasion, a “grand cru” from Phu Quoc.

Read More
In travel highlights Tags food, india, singapore, thailand, finland, estonia, sweden, stockholm, new york, brooklyn, insa, contra, restaurant frantzén, vietnam, ho chi minh city, hanoi, kerala, paan, mumbai, bangalore, idli, bun cha, pho bo, bun thit nuong, cao lau, hu tieu, duck, mole, pujol, mexico, mexico city, tallinn, meta, chiang mai, sai ua, khao soi, khao soi khun yai, khao lam, durian, zagreb, croatia, dubravkin put, lisbon, portugal, philadelphia, bread
Comment

Making meetha (sweet) paan

Maker: Dinesh Chaurasiya, Owner, Paan stall, Mumbai, India

May 31, 2016

Dinesh Chaurasiya has been making paan for the past 25 years. He inherited the stall from his grandfather, Satyanarayan Chaurasiya.

Read More
In maker series Tags maker series, travel, paan, india, mumbai, bombay, dinesh chaurasiya, hindi, matunga
Comment

Sporadic Bursts of Instant Gratification (or, The Most Memorable Bites of the Year), 2015 edition

December 28, 2015

I enjoyed recapping my most memorable eats of 2014, and to start a new tradition, I've looked back at this past year to once again record them...

Read More
In travel highlights Tags food, travel, proust, idli, brahmin's, bangalore, india, garam doodh, bhajanlal dairy farm, bombay, l'air de temps, eghezee, belgium, terrine, rockpool, sydney, australia, francois pralus, chocolate, tobago estate, bread, brae, birregurra, victoria, duck, uni, momofuku ko, new york city, pump street bakery, grenada, crayfish bay estate, dalencay, cheese, linden dale farms, lancaster, pennsylvania, sonora beef, casa virginia, mexico city, mexico, mole, pujol, congee, sang kee, hong kong, goose, yat lok, mango, granadilla, bogota, colombia, foie gras, the modern, sai-ua, chiang mai, tartine, sole, duck liver, amsterdam, bord'eau, paan, singapore, fish ball noodle soup, tiong bahru, zagreb, broccoli rabe, sausage, croatia, miyazaki, wagyu, kokage, eggs, slow-scrambled, prosciutto di parma, bacon, usa, the netherlands
Comment

All content, including photos © Copyright 2015-2017 Meghan Zichelli and Premshree Pillai