Meghan and Prem have moved on. You can now find Meghan writing at Small Bag Big Appetite, and Prem at Disquiet. Thank you for being with us on our journeys!
Phở Bò on the streets of Hà Nội, Vietnam
This year saw a lot of travel as we kicked off the year traveling around Southeast Asia for six weeks, visiting India, Singapore, southern Thailand and Vietnam. We ate a lot of incredible food on our inaugural visit to Vietnam, many of which made it here. There was always fish sauce on the table and, on occasion, a “grand cru” from Phu Quoc.
Read MoreThis is Part 3 of a 5-part series on eating our way through Vietnam. We spent three weeks in Vietnam, starting with Hanoi in the north, making our way down over 1,000 miles to Ho Chi Minh City in the south. See Part 1: Introduction and Part 2: Hanoi.
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