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Meghan and Prem have moved on. You can now find Meghan writing at Small Bag Big Appetite, and Prem at Disquiet. Thank you for being with us on our journeys!

Wat Pho, a Buddhist temple complex in Bangkok

Visiting Bangkok, Thailand: An Overview, Fall 2016

October 13, 2016

On our second visit to Thailand we spent time in Bangkok, the country’s most populous city. Our first visit to Thailand was earlier this year to Koh Lanta, a small laid back island in the south, a far cry from the busy metropolis that is the country’s capital. Over our 6 nights in Bangkok, here’s the practical information we observed.

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In travel highlights Tags bangkok, thailand, travel, vacation, thailand visa, thailand currency, thai language, thai baht, bangkok public transportation, bangkok street food, bangkok temples, packing
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Drinking Singapore: Coffee & Cocktails, Fall 2016 Edition

October 8, 2016

Singapore is no stranger to specialty coffee. It has become increasingly easy to find a good cuppa. The city has also taken a liking to cocktails, and while the New York influence is inescapable, many of these "speakeasies" and cocktail bars bring their own originality, both to the cocktails and the space.

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In travel highlights Tags singapore, singapore bar, singapore coffee, singapore coffee shop, coffee, cocktail, Populus Coffee & Food Co., Mavrx Coffee Apothecary, Nylon Coffee Roasters, Two Degrees North Coffee, Allpress, Chye Seng Huat Hardware Coffee Bar, Papa Palheta, Old Hen Coffee Bar, The Library, Gibson Bar, Manhattan Singapore, Shin Gi Tai, Operation Dagger
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Barramundi, Leek, Bonito Butter, Caramelized Onion at Cheek By Jowl

Eating Singapore, Fall 2016 Edition

October 4, 2016

How can we talk about Singapore and not talk about hawker centers? Well, that’s kinda the point of this post. We love Singapore for the mix of fantastic hawker center fare and international cuisine from around the world. This time we want to highlight just the latter, from our most recent visits.

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In travel highlights Tags travel, singapore, food, meta, cheek by jowl, candlenut kitchen, cure, whitegrass, odette, singapore restaurants
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Mexican inspired galette 

Mexican Inspired Galette Recipe

September 22, 2016

Galettes seem to be all the rage lately, whether savory or sweet, so we decided to jump on the bandwagon. I think by now it’s clear that we like to cook Mexican inspired dishes, so it should be no surprise that this is where our galette ended up.

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In recipe Tags recipe, galette, mexican, mexican food, avocado, cheese, jalapeño, tomato, bell pepper, corn, crust, smitten kitchen
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Goat cheese omelette with tomatoes and herbs 

Breakfast Rotation

September 14, 2016

Cooking and eating breakfast at home every morning allows us to enter our day feeling a wee bit more relaxed and ensures quality time together doing something we love. Here are our favorite at home breakfasts.

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In recipe Tags recipe, breakfast, morning, cooking at home, eggs, avocado toast, kimchi fried rice, tomato tartine, bacon egg and cheese, kimchi, bacon, asparagus, omelette, french omelette, slow-scrambled, tacos, sweet potato, spiralized, paleo, pancakes, leftovers
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All content, including photos © Copyright 2015-2017 Meghan Zichelli and Premshree Pillai