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Meghan and Prem have moved on. You can now find Meghan writing at Small Bag Big Appetite, and Prem at Disquiet. Thank you for being with us on our journeys!

Barramundi, Leek, Bonito Butter, Caramelized Onion at Cheek By Jowl

Eating Singapore, Fall 2016 Edition

October 4, 2016

How can we talk about Singapore and not talk about hawker centers? Well, that’s kinda the point of this post. We love Singapore for the mix of fantastic hawker center fare and international cuisine from around the world. This time we want to highlight just the latter, from our most recent visits.

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In travel highlights Tags travel, singapore, food, meta, cheek by jowl, candlenut kitchen, cure, whitegrass, odette, singapore restaurants
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All content, including photos © Copyright 2015-2017 Meghan Zichelli and Premshree Pillai